Harehills Lane, Oldfield, Keighley, West Yorkshire BD22 0RX
Tel: 01535 643073 Email: firstname.lastname@example.org
Each individual will receive a small portion of each option.
Please note menu may be subject to a slight change.
Trio of falafel - beetroot and ginger, pea and mint & roast sweet potato, served with a sweet chilli dip
Lightly spiced butternut squash & carrot soup with fresh coriander and roasted seeds
Mixed Indian starter - aloo tikka, vegetable samosa, spinach pakora & onion bhajis,
served with a cucumber soy yoghurt
Chargrilled vegetable stack - sun-dried tomatoes, olives, fresh basil oil & gaufrette potatoes
Sweet potato, chickpea & coconut curry served with basmati rice
Grilled cauliﬂower, chipotle and lime ’steak’ with sweet potato fries & lime, coriander
and chilli dressed salad
Devils food cake - a vegan version of the classic chocolate fudge cake,
served warm with whipped coconut cream
Rich & sumptuous harvest cake - (similar to a carrot cake) made with spiced apples, parsnips, sultanas
and carrots, topped with lime frosting, pistachio nuts and caramel sauce
Superfood ﬂapjack - made with dates, apricots, sultanas, goji berries, pecans, pumpkin seeds
and vegan chocolate chips
The Grouse Inn
Harehills Lane, Oldfield, Keighley,
West Yorkshire, BD22 0RX
Tel: 01535 643073
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Food pricing and products subject to change. Errors and omissions excepted.
© Copyright 2019 - The Grouse Inn. Part of Traditional Catering Limited - Registered in the UK, company no. 04705635